Pompeii excavations with drink experience and cooking class

Welcome to our exclusive tour to Pompeii, one of the historical jewels of ancient Italy! This unique experience offers a complete immersion in the culture, history and cuisine of the Campania region.

The tour begins with a two-hour guided tour of the fascinating excavations of Pompeii, where you will have the opportunity to explore the ancient ruins of this city buried under the ashes of Vesuvius in the year 79 AD. Your personal local guide will lead you through the ancient streets, temples, houses and meeting places, telling you about the daily life of its inhabitants and the details of its tragic end.

After the visit to the excavations, you will be welcomed in a restaurant/bar for approximately 3/4 hours for an authentic cooking lesson. You will get your hands dirty preparing Sorrento-style gnocchi, or fresh pasta such as tagliatelle, traditional dishes of Campania cuisine, and you will learn to prepare the famous tiramisu, an Italian dessert loved all over the world. During preparation you will be offered a local appetizer consisting of fresh tomatoes, buffalo mozzarella, bruschetta and homemade delicacies, all accompanied by local wine.

But the experience doesn't end here! After the cooking class, you will have the opportunity to participate in a cocktail class, where an expert mixologist will guide you in the preparation of classic and modern drinks. You will learn mixing techniques and secrets and curiosities about the history of cocktails will be shared.

This tour offers a perfect combination of history, culture and gastronomy, giving you an unforgettable experience in Pompeii. We are sure that you will return home not only with new knowledge and lasting memories, but also with the ability to prepare delicious Italian dishes and cocktails to amaze your friends and family. Welcome to Pompeii, where the past meets the present in a unique culinary and cultural experience!